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Items where Person is "Alric, Isabelle"

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Number of items: 10.

Article

Anaya Castro, Maria Antonieta and Alric, Isabelle and Brouillet, Fabien and Peydecastaing, Jérôme and Girod-Fullana, Sophie and Durrieu, Vanessa. Spray-Dried Succinylated Soy Protein Microparticles for Oral Ibuprofen Delivery. (2019) AAPS PharmSciTech, 20 (2). 1-10. ISSN 1530-9932

Anaya Castro, Maria Antonieta and Alric, Isabelle and Brouillet, Fabien and Peydecastaing, Jérôme and Girod-Fullana, Sophie and Durrieu, Vanessa. Soy Protein Microparticles for Enhanced Oral Ibuprofen Delivery: Preparation, Characterization, and In Vitro Release Evaluation. (2018) AAPS PharmSciTech, 19 (3). 1124-1132. ISSN 1530-9932

Nesterenko, Alla and Alric, Isabelle and Violleau, Frédéric and Silvestre, Françoise and Durrieu, Vanessa. The effect of vegetable protein modifications on the microencapsulation process. (2014) Food Hydrocolloids, 41. 95-102. ISSN 0268-005X

Nesterenko, Alla and Alric, Isabelle and Silvestre, Françoise and Durrieu, Vanessa. Comparative study of encapsulation of vitamins with native and modified soy protein. (2014) Food Hydrocolloids, 38. 172-179. ISSN 0268-005X

Nesterenko, Alla and Alric, Isabelle and Violleau, Frédéric and Silvestre, Françoise and Durrieu, Vanessa. A new way of valorizing biomaterials: the use of sunflower protein for 1 a-tocopherol microencapsulation. (2013) Food Research International, 53 (1). 115-124. ISSN 0963-9969

Nesterenko, Alla and Alric, Isabelle and Silvestre, Françoise and Durrieu, Vanessa. Vegetable proteins in microencapsulation: a review of recent interventions and their effectiveness. (2013) Industrial Crops and Products, 42. 469-479. ISSN 0926-6690

Nesterenko, Alla and Alric, Isabelle and Silvestre, Françoise and Durrieu, Vanessa. Influence of soy protein’s structural modifications on their microencapsulation properties: a-tocopherol microparticles preparation. (2012) Food Research International, 48 (2). 387-396. ISSN 0963-9969

Rondel, Caroline and Portet, Bénédicte and Alric, Isabelle and Mouloungui, Zephirin and Blanco, Jean-François and Silvestre, Françoise. Green Production of Anionic Surfactant Obtained from Pea Protein. (2011) Journal of Surfactants and Detergents, 14 (4). 535-544. ISSN 1097-3958

Rondel, Caroline and Alric, Isabelle and Mouloungui, Zephirin and Blanco, Jean-François and Silvestre, Françoise. Synthesis and properties of lipoamino acid/fatty acid mixtures. Influence of the amphiphilic structure. (2009) Journal of Surfactants and Detergents, 1 (3). 269-275. ISSN 1097-3958

Book Section

Girardeau, Samuel and Aburto-Anell, Jorge-Arturo and Vaca-Garcia, Carlos and Alric, Isabelle and Borredon, Marie-Elisabeth and Gaset, Antoine. An Original Method of Esterification of Cellulose and Starch. (2001) In: Biorelated Polymers. (Sustainable Polymer Science and Technology). Springer Verlag, 53-59. ISBN 978-1-4419-3369-0

This list was generated on Mon Oct 14 18:47:50 2019 CEST.