Number of items at this level: 1.
Polisenska, Ivana and Pfohl-Leszkowicz, Annie
and Hadjeba-Medjdoub, Kheira
and Donhal, Vlastimil and Jirsa, Ondřej and Denesova, Olga and Jezkova, Alena and Macharackova, Pavla
Occurrence of ochratoxin A and citrinin in Czech cereals and comparison of two HPLC methods for ochratoxin A detection.
(2010)
Food Additives & Contaminants: Part A: Chemistry,Analysis, Control, Exposure & Risk Assessment, 27 (11). 1545-1557. ISSN 1944-0049
This list was generated on Fri May 27 02:57:43 2022 CEST.