Number of items at this level: 1.
Castegnaro, Marcel
and Tozlovanu, Mariana
and Wild, Christopher and Molinié, Anne
and Sylla, Abdoulay and Pfohl-Leszkowicz, Annie
Advantages and drawbacks of immunoaffinity columns in analysis of mycotoxins in food.
(2006)
Molecular Nutrition & Food Research, 5 (6). 480-487. ISSN 1613-4133
This list was generated on Tue Sep 26 00:09:20 2023 CEST.