Blaszkowa, F. and Carrère, Hélène and Roux-de Balmann, Hélène
Modelling the microfiltration of lactic acid fermentation broths and comparison of operating modes.
(2002)
Desalination, 145 (1-3). 201-206. ISSN 0011-9164
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(Document in English)
PDF (Author's version) - Requires a PDF viewer such as GSview, Xpdf or Adobe Acrobat Reader 435kB |
Official URL: http://dx.doi.org/doi:10.1016/S0011-9164(02)00409-5
Abstract
clarification of fermentation broths by cross-flow microfiltration. Microfiltration experiments conducted under constant transmembrane pressure and under constant permeate fluxes (higher and lower than the critical flux) were represented by the resistance in series model in which the membrane resistance, the adsorption resistance, the bacteria cake resistance and the soluble compounds concentration polarisation resistance were taken into account. The different operating modes were compared in terms of two industrial interest criteria: the productivity and fouling rates. Higher productivities were obtained during constant transmembrane pressure runs whereas the lowest fouling rate was observed during the run conducted with a constant permeate flux lower than the critical flux. However, this fouling was mainly due to adsorption and solute components concentration polarisation. Key words:
| Item Type: | Article |
|---|---|
| Additional Information: | This article is available on http://www.sciencedirect.com/science?_ob=ArticleURL&_udi=B6TFX-46WM765-3V&_user=1072870&_rdoc=1&_fmt=&_orig=search&_sort=d&_docanchor=&view=c&_searchStrId=947181915&_rerunOrigin=scholar.google&_acct=C000043979&_version=1&_urlVersion=0&_userid=1072870&md5=3aae22e24b6e1e643045f1ffeb52aa4e |
| Audience (journal): | International peer-reviewed journal |
| Uncontrolled Keywords: | |
| Institution: | Université de Toulouse > Institut National Polytechnique de Toulouse - INPT (FRANCE) Université de Toulouse > Université Toulouse III - Paul Sabatier - UT3 (FRANCE) French research institutions > Centre National de la Recherche Scientifique - CNRS (FRANCE) |
| Laboratory name: | Laboratoire de Génie et Microbiologie des Procédés Alimentaires-INRA (Thiverval-Grignon, France) Laboratoire de Génie Chimique - LGC (Toulouse, France) - Génie des Interfaces & Milieux Divisés (GIMD) |
| Statistics: | download |
| Deposited By: | Guylène Abadie |
| Deposited On: | 03 Jul 2009 12:28 |
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