Items where Person is "Chemat, Farid"
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Pingret, Daniella and Fabiano-Tixier, Anne-Sylvie and Petitcolas, Emmanuel and Canselier, Jean-Paul and Chemat, Farid First Investigation on Ultrasound-Assisted Preparation of Food Products: Sensory and Physicochemical Characteristics. (2011) Journal of Food Science , vol. 76 (n° 2). pp. C287-C292. ISSN 0022-1147