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Items where Person is "Bejaoui, Hend"

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Number of items: 5.

Article

Bejaoui, Hend and Mathieu, Florence and Taillandier, Patricia and Lebrihi, Ahmed Black aspergilli and ochratoxin A production in French vineyards. (2006) International Journal of Food Microbiology, vol. 1 . S46 -S52. ISSN 0168-1605

Bejaoui, Hend and Mathieu, Florence and Taillandier, Patricia and Lebrihi, Ahmed Fungal flora and ochratoxin A production during wine grape maturation in French vineyards during three years. (2006) International Journal of Food Microbiology, vol. 111, sup. 1 . S46-S52. ISSN 0168-1605

Bejaoui, Hend and Mathieu, Florence and Taillandier, Patricia and Lebrihi, Ahmed Biodegradation of ochratoxin A by Aspergillus section Nigri species isolated from French grapes:a potential means of ochratoxin A decontamination in grape juices and musts. (2006) FEMS Microbiology Letters, vol. 255 (n° 2). pp. 203-208. ISSN 0378-1097

Bejaoui, Hend and Mathieu, Florence and Taillandier, Patricia and Lebrihi, Ahmed Conidia of black aspergilli as new biological adsorbents for ochratoxin A in grape juices and musts. (2005) Journal of Agricultural Food and Chemistry, vol. 53 (n° 21). pp. 8224-8229.

Thesis

Bejaoui, Hend. Champignons ochratoxinogènes et ochratoxine A (OTA) dans des vignobles Français et procédés biologiques de décontamination de l'OTA dans les moûts de raisin. PhD, Institut National Polytechnique de Toulouse, 2005

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