Items where Institution is :Other partners > University of Melbourne (AUSTRALIA)
Number of items at this level: 6.
Bezdek, James and Dubois, Didier and Prade, Henri The posterity of Zadeh's 50-year-old paper : A retrospective in 101 Easy Pieces – and a Few More. (2015) In: 22nd IEEE International Conference on Fuzzy Systems (FUZZ-IEEE 2015), 2 August 2015 - 5 August 2015 (Istanbul, Turkey).
Guérout, Tom and Monteil, Thierry and Da Costa, Georges and Neves Calheiros, Rodrigo and Buyya, Rajkumar and Alexandru, Mihai Energy-aware simulation with DVFS. (2013) Simulation Modelling Practice and Theory, vol. 39. pp. 76-91. ISSN 1569-190X
Maigre, Laure and Citti, Christine and Marenda, Marc and Poumarat, François and Tardy, Florence Suppression-subtractive hybridization as a strategy to identify taxon-specific sequences within the Mycoplasma mycoides Cluster: design and validation of an M. capricolum subsp. capricolum-specific PCR assay. (2008) Journal of Clinical Microbiology, vol. 4 (n° 4). pp. 1307-16. ISSN 1098-660X
El-Sharkawy, Islam and Jones, Brian and Gentzbittel, Laurent and Lelièvre, Jean-Marc and Pech, Jean-Claude and Latché, Alain Differential regulation of ACC synthase genes in cold-dependent and -independent ripening in pear fruit. (2004) Plant Cell & Environment, vol. 2 (n° 10). pp. 1197-1210. ISSN 0140-7791
Pierre, Fabrice and Freeman, Amanda and Taché, Sylviane and Van der Meer, Roleof and Corpet, Denis E. Beef meat and blood sausage promote azoxymethane-induced mucin-depleted foci and aberrant crypt foci in rat colons. (2004) The Journal of Nutrition, 134. pp. 2711-2716. ISSN 0022-3166
El-Sharkawy, Islam and Jones, Brian and Li, Zhengguo and Lelièvre, Jean-Marc and Pech, Jean-Claude and Latché, Alain Isolation and characterization of four ethylene perception elements and their expression during ripening in pears (Pyrus communis L.) with/without cold requirement. (2003) Journal of Experimental Botany, vol. 5 (n° 387). pp. 1615-1625. ISSN 0022-0957