OATAO - Open Archive Toulouse Archive Ouverte Open Access Week

Items where Institution is :Other partners > Universidad de Extremadura Uex (SPAIN)

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Number of items at this level: 4.

Sarthou, Jean-Pierre and Choisis, Jean Philippe and Amosse, Alexandre and Arndorfer, Michaela and Bailey, Debra and Balazs, Katalin and Balent, Gérard and Deconchat, Marc and Dennis, Peter and Eiter, Sebastian and Fjellstad, Wendy and Friedel, Jürgen Kurt and Jeanneret, Philippe and Jongman, R.H.G and Kainz, Maximilian and Moreno, Gerardo and Ouin, Annie and Paoletti, Maurizio Guido and Pointereau, Philippe and Stoyanova, Siyka and Viaggi, Davide and Vialatte, Aude and Wolfrum, Sebastian and Herzog, Felix Indicateurs de biodiversité dans les systèmes biologiques et conventionnels des Vallées et Coteaux de Gascogne, cas d'étude français du projet européen BioBio. (2013) Innovations Agronomiques, vol. 32. pp. 333-349. ISSN 1958-5853

Corbacho, Jorge and Romojaro, Felix and Pech, Jean-Claude and Latché, Alain and Gomez-Jimenez, Maria Carmen Transcriptomic Events Involved in Melon Mature-Fruit Abscission Comprise the Sequential Induction of Cell-Wall Degrading Genes Coupled to a Stimulation of Endo and Exocytosis. (2013) PLoS ONE, vol. 8 (n° 3). ISSN 1932-6203

Bioucas-Dias, José M. and Plaza, Antonio and Dobigeon, Nicolas and Parente, Mario and Du, Qian and Gader, Paul and Chanussot, Jocelyn Hyperspectral Unmixing Overview: Geometrical, Statistical, and Sparse Regression-Based Approaches. (2012) IEEE Journal of Selected Topics in Applied Earth Observations and Remote Sensing, vol. 5 (n° 2). pp. 354-379. ISSN 1939-1404

Sans, Pierre and Andrade, Muriel and Ventanas, S. and Ruiz, Jorge Quality characteristics of fresh meat from pigs of the Gascon breed. (2004) Food Science and Technology International, vol. 1 (n° 1). pp. 29-34. ISSN 1082-0132

This list was generated on Mon Feb 20 18:45:41 2017 CET.