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Items where Laboratory is "Typicité des Produits Alimentaires (Lempdes, France) "

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Sans, Pierre and de Fontguyon, Guy and Giraud, Georges Value-based labels for fresh beef: an overview of French consumer behaviour in a BSE crises context. (2008) International Journal Of Consumer Studies, vol. 3 (n°5). pp. 407-413. ISSN 1470-6423

This list was generated on Mon Sep 22 08:32:02 2014 CEST.