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Malate utilization by Schizosaccharomyces pombe

Taillandier, Patricia and Riba, Jean-Pierre and Strehaiano, Pierre Malate utilization by Schizosaccharomyces pombe. (1988) Biotechnology Letters, 10 (7). 469-472. ISSN 0141-5492

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Official URL: https://doi.org/10.1007/BF01027058

Abstract

Malic acid degradation bySchizosaccharomyces pombe was studied in synthetic and natural media. Using different concentrations from 1 to 29 g/l, malic acid was degraded. Initial deacidification rate increased with initial malate concentration. During the stationnary phase,S. pombe was able to decompose malate added to the medium before or after sugar exhaustion.

Item Type:Article
HAL Id:hal-02143216
Audience (journal):International peer-reviewed journal
Uncontrolled Keywords:
Institution:French research institutions > Centre National de la Recherche Scientifique - CNRS (FRANCE)
Université de Toulouse > Institut National Polytechnique de Toulouse - INPT (FRANCE)
Université de Toulouse > Université Toulouse III - Paul Sabatier - UPS (FRANCE)
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Deposited By: Michel Aressy
Deposited On:26 Feb 2019 13:54

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