Flores, Francisco B. and Sanchez-Ballesta, Maria Teresa and Bouzayen, Mondher and Latché, Alain and Pech, Jean-Claude Mechanisms of Fruit Ripening: Retrospect and Prospects. (2006) In: MQUIC 2006 - 4th International Conference on Managing Quality in Chains : the Integrated View on Fruits and Vegetables Quality, 7-10 Aug 2006, Bangkok, Thailand .
|(Document in English) |
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Official URL: http://www.actahort.org/books/712/712_35.htm
This paper aims at giving an overview of the progress made during the last decades on the mechanisms of fruit ripening and to present the most recent trends and prospects for the future. Important steps forward will be presented (respiratory climacteric, ethylene biosynthesis and action, isolation of genes involved in the ripening process, biotechnological control of fruit ripening....) by showing how the judicious exploitation of the data published previously, the strategies, methodologies and plant material adopted have been crucial for the advancement of knowledge. Opportunities of co-operation between geneticists and post-harvest physiologists as well as new possibilities offered by genomics, proteomics and metabolomics for the understanding of the fruit ripening process and the development of sensory quality will be developed.
|Item Type:||Conference or Workshop Item (Paper)|
|Additional Information:||Published in : Acta Horticulturae, n° 712, pp. 317-324, ISSN : 0567-7572. Thanks to International Society for Horticultural Science editor. The definitive version is available at http://www.actahort.org/index.htm The original PDF of the article can be found at Acta Horticulturae website : http://www.actahort.org/books/712|
|Audience (conference):||International conference proceedings|
|Institution:||French research institutions > Institut National de la Recherche Agronomique - INRA|
Université de Toulouse > Institut National Polytechnique de Toulouse - INPT
|Deposited By:||Dabernat Séverine|
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